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  • Products for the baking industry
  • Products for the confectionery and dairy industry
  • Products for the meat industry
  • Soybean products for animal nutrition
  • Animal nutrition ingredients
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PRODUCTS FOR BAKING INDUSTRY



Soybean flours and grits
  • Toasted ground soybean hull
    12-15% proteins, 3-5% fats
  • Low fat moderately toasted soft soybean powder Biopro 20
    52% of proteins, 6% of fats
  • Low fat moderately toasted soft soybean powder light Biopro 20-L
    52% of proteins, 6% of fats
  • Low fat full toasted soft soybean powder Biopro 21
    52% of proteins, 6% of fats
  • Low fat moderately toasted hard soybean powder Biopro 25
    52% of proteins, 6% of fats
  • Low fat completely toasted hard soybean powder Biopro 26
    52% of proteins, 6% of fats
  • Full fat modestly toasted soft soybean powder Biopro 30
    41% of proteins, 25% of fats
  • Full fat enzyme active soft soybean powder Biopro 32
    41% of proteins, 25% of fats
  • Full fat soy grits Biopro 35
    40 % proteins, 23 % fats
  • Full fat modestly toasted soya bean breakage Biopro 50
    40% of proteins, 22% of fats

Bioprotein a.d.
–źddress: Nemanjina bb, 11500, Obrenovac, Srbija
office@bankom.rs

Telefon: (+381) (11) 8754 891,
Fax.:(+381) (11) 8754 973
Emergency phone: (+381) (11) 8754 891